Bringing The Little Teapot to your residents

We regularly cater retirement village dining events across the Central Coast — including regular dinners for groups of 40 to 52 guests.

Every dish is prepared fresh in our own kitchen and delivered with the same care and quality you'd find sitting at one of our tables.

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What we cater

• Regular resident dining programs (weekly / fortnightly / monthly)

• Special luncheons and birthday celebrations

• Community and social events

• High tea afternoons — classic, savoury or a lighter option for residents

• Seasonal and celebration menus (Christmas in July, Mother's Day, Melbourne Cup, etc.)

 

Why villages choose us

• Fresh, house-made food — nothing mass-produced, made the same morning

• Experience with group catering — we regularly cook for 40-52 guests at a time

• Reliable and consistent — a team who understands the importance of a familiar, dependable dining experience for residents

• Local — based right here on the Central Coast

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How it works

1. Get in touch to discuss your residents' numbers, dietary needs and preferred schedule

2. We'll put together a sample menu and quote

3. We prepare and deliver and serve on-site, — freshly made on the day

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Frequently Asked Questions

What size groups do you cater for?

We regularly cater dinners for 40 to 52 guests and can discuss other group sizes on request.

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Do you offer a regular ongoing dining program, or one-off events?

Both — we cater one-off celebrations as well as regular resident dining programs.

 

What areas do you service?

 Davistown, Kincumber, Erina and surrounding Central Coast suburbs" 

Let's talk about your residents' next dining event